BUZHBUZHA

Posted by georgianrecipes on 2014/05/28 · Leave a Comment 

In this family recipe from Georgia’s Racha region we show how to make a delicious bacon meal. It is made with the famous Rachuli bacon from Racha but any good quality smoked, fatty bacon can be used. Ingredients: 300 grams of smoked, fatty bacon. We used Rachuli bacon from Georgia’s Racha region. Other ingredients: 5 onions, … Continue reading →

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OJAKHURI WITH RACHULI BACON

Posted by georgianrecipes on 2014/05/09 · Leave a Comment 

In this recipe from the historical Racha region (Georgian: რაჭა) of Georgia we show how to make Ojakhuri with Rachuli bacon. Simple and easy to prepare, it makes a delicious meal. Ingredients: 400 grams of fatty bacon. We used smoked bacon from Georgia’s historical Racha region. This particular bacon is famous throughout Georgia for its taste and aroma. … Continue reading →

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