MOKHRAKULA

Posted by georgianrecipes on 2014/03/24 · 4 Comments 

In this family recipe from a village in lower Racha (Georgian: რაჭა) we show how to make a type of khachapuri similar to Mokhrakuli Khachapuri (Georgian: მოხრაკული ხაჭაპური) in that it is fried, not baked, and takes much less time to make than the traditional baked khachapuri.  Ingredients: Dough: 3 eggs, 200 grams of flour, 150 ml of water, … Continue reading →

Filed under Baking, Bebo's Recipes, Cheese & Milk Products, Vegetable Dishes, Vegetarian · Tagged with , , , , , , , , , , , , , ,

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